By Riverbend Cafe & Catering.

THE PERFECT GIFT IN A BOX!!!!

AFTER BREAKFAST MENU
RIVERBEND CAFE AND CATERING

Let Riverbend Cafe & Catering take care of your food, beverage, rentals and staffing and enjoy a seamless experience. We are confident you will enjoy our "Compete Service" approach to catering. River Bend Cafe & Catering is the preferred and exclusive caterer at some of the city's best venues.

SALAD

Field greens- Candied Pecans, Cranberries, Blue Cheese apple cider vinaigrette-6

Caesar salad- Classic Caesar-6

Spinach salad-  Pickled red onions, candied pecans, Bacon, shallot red wine vinaigrette-6

Waldorf chicken salad- Apples, Pecans and Dried Cranberries-6

Pasta salad- Orzo pasta salad, Spinach, red onion, feta, red wine oregano dressing-6

Quinoa salad-  Apples, pecans, cranberries -6

Tomato mozzarella- 6

Add Chicken-3.50, Shrimp- 4.00  Hanger- 4.00 Shimp- 4.00

SOUP

Soup of the day- C-3 B-4

Tomato bisque- C-3 B-4

BURGER

Clasic Burger with Chedder cheese mayo, pickels -9

Burger with crispy onion and swiss cheese with mushrooms-10


Burger with bacon monterey jack cheese Pico Di Gallo and Avocado-10


Burger with spinach mozzarella roasted tomato sautéed onions-10

Riverbend burger w/ seard shrimp fried egg cheddar cheese & pickled red onion-11

All Burgers Served with Fridom Frites

PANINIS

Chicken Parm pomodoro fresh mozzarella panini-8

Portobello with spinach roasted pepper goatcheese panini-7

Grilled chicken with tomato onion marmalade aged chedder cheese  panini-8

Mozzarella and tomato balsamic olive oil fresh basil panini-7

Sliced hangersteakfried onion cranberiespanini-9

Waldorf chicken apple rasiens swiss cheese panini-8

All paninis Served with Fridom frites

PASTA

Fettuccini Alfredo-8

Penne Vodka-8

Rigatoni Pomodoro-8

Add Chicken-3.50, Shrimp- 4.00, Hanger- 4.00

TACOS

Grilled chicken, roasted tomatoes, jalapeno cilantro jam (3)- 6

Seared hanger steak, roasted garlic, grilled tomatoes, pickled red onions cilantro slaw (3)- 6

Batterd Cod, tomato cilantro red onion marmalade (3)-7

ENTREES

Herb panko crusted Shrimp with tomato marmalade-10

Sweet Tea fried chicken-9

Couqu au Vin redwine meranated herb & roausted garlic-9

Fish &  Chips -9

Herb crusted Salmon with a garlic lemon glaze-13

Seared Ahi Tuna miram sweet butter -13

Chicken Marsala Portobello shallot -9

Chicken Piccata garlic capper wine glaze -9

Seared Hanger and frites with red wine reduction-13All entrees served with starch of the day and vegetables

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